Monitor & analyze operational standards & recommend changes to improve efficiency, safety & reduce costs; analyze & evaluate supply chain & production of orders, ensuring on-time delivery & quality control; develop quality control & reliability objectives to resolve production problems, maximize product reliability, minimize costs & ensure quality, service, cleanliness, sales & profit; develop labor utilization standards, production schedules, cost analysis systems & apply statistical/quantitative analysis to improve utilization of personnel, equipment, facilities & operational logistics; perform inspections & quality assurance testing to reduce waste in supply chain; draft & design layout of equip., materials & facilities/workspace to maximize utilization & efficiency of operations; utilize eng. & database design programs, incl. SQL, Access, Adobe & Excel.
Position offered at 7090 E. 22st St., Tucson, AZ 85710 location.
Req.: B.S. Industrial and Systems Engineering
Submit resume w/ad copy to:
Paul Dias, Dias Management, Inc. d/b/a McDonald’s
6422 E. Speedway Blvd., Ste. 124
Tucson, AZ 85710.